Who we are
Arfasa General Trading Plc
A company contacted for the commentary have established their own means of paying - prices for their green beans committed to help the farmers with negotiate and respect to the distribution of price premium paid based on Sustainable Harvest of quality, traceability and quantity of supply .
Our company, sustainability is a core part of our mission and operations. We are dedicated to minimizing our environmental impact and promoting sustainable practices throughout our business. Sustainability is both the result and the foundation of approaching every aspect of our business with care. At each step of the coffee path from forming partnerships with small holder coffee farmers at origin and ends with drinking brewed coffee.
For coffee product to be sustainable all of the practices must be done along the production system and supply chain should be taken into account. That is why we strive for measurable environmental, social, and fiscal sustainability in everything we do.
We believe in operating with the highest levels of transparency and accountability. We are committed to being open and honest in all of our business practices and interactions with stakeholders.
At our company, we pride ourselves on offering a truly comprehensive suite of services to meet the diverse needs of our clients. Whether you are an individual, small business, or large enterprise, we have the expertise and capabilities to support you across a wide range of areas. Basic Services
- Competitive price
- Timely Shipment
- Mix in containers
- 30/60 kg jute bags
- Bulk in containers
- Own Logistic and operation of the facility.
Our Market Position
We sources from our farm grown coffee using organic, sustainable farming practices without synthetic pesticides or fertilizers.
We sources from small farmers grown coffee using organic, sustainable farming practices without synthetic pesticides or fertilizers.
We sources from vertical integration based On our quality of coffee Arabica is heavily produced from producers and Processers.
What we offer
Products & Services
Our company is a leading exporter of high-quality specialty coffee beans.
Adami Tulu Plastic Industry is one of the businesses run under Arfasa General Trading PLC group umbrella.
we offer a diverse portfolio of imported goods to serve the needs of our international customers
Leveraging our extensive global sourcing network, agricultural expertise, and streamlined supply chain operations
Latest News
Happy Ethiopian New Year 2018
Arfasa General Trading Plc Wishes “Happy Ethiopian New Year 2018” “Serving up new beginnings and delicious memories in 2018. Happy New Year!” or “Cheers to 2018! May our coffee stay strong and year be full of flavorful moments. “
Events of Sustainable Differential payment in 2025
Arfasa general trading plc payed for small holder farmer’s crop production year 2025 at sidama yirgalem shefina site. During the occasion’s time at yirgalem shefina site, The Company performed sustainability differential and sustainability investment payment for coffee producer small farmers certified under RA program in Sidama region at specific areas of shefina, Bula and Howolso […]
The Role of Coffee Exports in Supporting Smallholder Farmers
Ethiopian coffee is deeply connected to the traditions, culture, and farming practices that families have followed for generations. It is produced organically and offers unique flavors in each cup. Coffee beans are Ethiopia’s most important export commodity, bringing more than 30 per cent of export revenue to the country. Over 95 per cent of the […]
Certification
We Originate & Produce quality and high graded coffee
Why Choose Us
Arfasa’s Coffee Processing
processing is not only a coffee production method that delivers unique flavor and high quality, but is also an important step in the production of Arabica coffee. This preliminary processing process is carried out with care and strict control from harvesting to drying and selection. Below is the process of wet processing of Arabica coffee:
The process begins by selecting coffee when the cherries are evenly ripe. Hand harvesting ensures optimal quality.
After harvesting, the coffee cherries are peeled and the soft layer that protects the coffee beans is kept, keeping the purity preserved.
The coffee beans are then soaked in water to encourage fermentation. Soaking time is flexible, usually from 12 to 48 hours, depending on climatic conditions and water source.
Coffee beans are washed with water to completely remove the soft layer and excess substances, preserving the unique flavor.
The drying process takes place naturally or mechanically, but is always carefully controlled to avoid damaging the coffee beans and maintain quality.
Dried coffee will go through a classification and selection process to remove substandard beans, ensuring uniformity in quality.
Partnerships
Local & International
Testimonials
