Kaffa Coffee
Kaffa coffee
Bonga Farm is one of the main farms of Arfasa General Trading. It is About a 300 Hecrare located at Kaffa Zone It has suitable Agro-ecological conditions for special coffee production. Its altitude is between 1600 and 1900 meters, the soil is red in color, and temperatures are conducive for coffee production. The area is known for distinct higher levels of precipitation and for that reason it is considered as one of the rainiest regions in Ethiopia
Keffa Zone
Keffa is a Zone in the Ethiopian Southern Nations, Nationalities, and Peoples’ Region (SNNPR). Keffa is bordered on the south by Debub Omo, on the southwest by Bench Maji, on the west by Sheka, on the north by the Oromia Region, and on the east by Konta. Gojeb River runs along part of the northern border of this zone. The administrative center of Keffa is Bonga. Keffa formed the main part of former Keficho Shekicho Zone.

Origion | Kaffa | |
Capital city | Bonga | |
Specicif Location | Gewta- medabo | |
Elivation | 1750-1800 masl | |
Name of Producer | Arfasa General Trading | |
Total area | 200 hectares | |
Certification area | 200 hectares | |
Soil type | Well drained red brown soil | |
Temperature | 18 – 23 ̊C | |
Annual rainfall | 900-1100 mm | |
Tree varietal(s) | Coffee Arabica variety typica | |
Flowering Period | Mid Jan-Early February | |
Harvest Period | October-November type of harvest:-Hand pick-red rip cherrs | |
Processing Method | Natural Processing | |
Drying type | product dried on raised bed for 3-4 weeks | |
Certifications | organic -NOP and EU | |
screen size | 14 and above | |
Et mill/cherry drying center name &location | Gewat district Medabo kebele |